all-natural, traditional Italian cheeses by Grande Cheese Co.: mozzarella, parmesan, provolone, asiago, romano, ricotta impastata & sopraffina, fresh mozzarella ciliegine & cepponelli.
all cheeses on our menu are made with pasteurized milk.

all-natural, nitrite & nitrate free meats: genoa salami, prosciutto di parma, fire roasted ham, prime rib, turkey breast, sandwich & pizza pepperoni.
fresh Italian pizza sausage; fresh hot link & sweet link sausage by local, family owned, Logan's Sausage Co.

SAVORY SOUPS & AUTHENTIC APPETIZERS

tomato & bread soup

hearty tomato soup with browned bread, onion, beef stock and fresh sage

white bean soup

thick vegetarian soup of cannellini beans, celery, tomato, onion and fresh herbs

calamari fritti

lightly floured, seasoned and briefly fried until crisp, served with marinara and cocktail sauce

bruschetta

wood-fired rosemary flatbread with roma tomato, garlic, red onion, balsamic, fresh basil and parmesan

fried mozzarella

five mozzarella strips, hand-cut, seasoned and breaded to order, lightly fried, dusted w/ parmesan

rustic garlic bread

minced garlic, olive oil, fresh parsley, parmesan crusted rustic bread w/ marinara

mussels

one pound of mussels sauteed in a flavorful broth of white wine, garlic, shallots and fresh herbs

goat cheese rounds

two rounds, Panko breaded, lightly fried until warm and smooth; garnished w/ balsamic reduction

french fries

generous plate of fresh, hot, shoestring fries, lightly seasoned with salt and pepper

heirloom tomato caprese

Fresh mozzarella, mini heirloom tomatoes, basil, olive oil; arugula flatbread w/ balsamic reduction

starter caesar salad

half-sized caesar with crisp romaine, shredded fresh parmesan and homemade brioche croutons

starter greek chopped salad

romaine, feta, red onion, tomato, cucumber, kalamata olive, peppers, oregano vinaigrette

SPECIALTY WOOD-FIRED PIZZA & CALZONE

Our thin crust Neapolitan style pizza & calzones feature hand-stretched dough topped with fresh cut ingredients and the finest all-natural cheeses. The authentic wood-fired cooking, in excess of 700 degrees, browns the dough for a crisp texture and unmatched flavor. Enjoy any of our specialty recipes as a pizza or a calzone.

specialty gluten-free pizzas
substitute a 14" gluten-free pizzas crust
substitute a 10" gluten-free pizzas-crust

cheese

thin, hand-stretched crust, wood-fired, with shredded mozzarella, fontina, red sauce and a dash of pizza shake

white sauce

parmesan cream sauce with onion & thyme, shredded mozzarella, fontina and a dash of pizza shake

margherita

neapolitan pizza in its simplest form, red sauce, sliced all-natural fresh mozzarella, fresh basil

goat cheese & arugula

prosciutto, sliced pear, goat cheese, mozzarella, olive oil, fresh arugula, balsamic drizzle

four cheese

shredded mozzarella, fontina, shaved fresh parmesan, sliced fresh mozzarella, red sauce, oregano

antipasto

prosciutto, salami, pepperoni, black olives with mozzarella and fontina cheeses, red sauce, fresh basil

classic mediterranean

olive oil, fresh herbs, mozzarella, fontina, sweet tomato, black olive, feta, pancetta, fresh basil

grilled vegetable

roasted red pepper, eggplant, zucchini, roma tomato, black olive, mozzarella, fontina, red sauce

pine nut pesto & sweet tomato

mozzarella, asiago, chopped sweet tomato w/ fresh pesto sauce, oregano

primavera pizza

red onion, herb tomato, zucchini, artichoke, kalamata olive w/ olive oil, fresh herbs, feta, mozzarella

white fontina pizza

e.v. olive oil, minced garlic, black pepper, creamy fontina cheese and a mix of five garden fresh herbs

sausage, onion & peppers

hot & mild italian link sausage, peppers, onions, red sauce, mozzarella, fontina, oregano

bacon, spinach, asiago

white sauce, fresh spinach, pepper crusted bacon, mozzarella, asiago, fresh arugula

spinach, artichoke & chicken

spinach, artichoke, grilled chicken, ricotta, red sauce, mozzarella, sweet tomato puree

primo pepperoni

mozzarella, fontina, parmesan, red sauce, smothered with all-natural sandwich-style pepperoni

quattro carne

italian link sausage, pepperoni, browned ham, crushed meatball, mozzarella, fontina, red sauce

specialty gluten-free pizzas

specialty gluten-free pizzas
substitute a 14" gluten-free pizzas crust
substitute a 10" gluten-free pizzas-crust

CREATE YOUR OWN

create your own 12" pizza

start with a hand-stretched, 12" wood-fired pizza crust, topped with shredded all-natural mozzarella and creamy fontina,

add rich tomato red sauce

a savory white sauce

create your own calzone

this traditional "folded pizza" has a crisp, wood-fired dough shell, a rolled & browned crust, and is filled with all-natural mozzarella, fontina, and includes three of your favorite toppings; served with a side of marinara

TOPPINGS

toppings #1

pepperoni, black olive, domestic mushroom, green pepper, roasted garlic, white onion, roma tomato, banana pepper, pineapple basil, spinach, minced garlic, extra sauce jalapeño, arugula, eggplant, zucchini

toppings #2

extra cheese, sausage, bacon, feta, roasted red pepper, gorgonzola, sautéed sweet onions, kalamata olive, capers, tri-color peppers, ricotta, ham, salami, artichoke, broccoli

toppings #3

meatball, pancetta, portobello, asiago, green olives

toppings #4

prosciutto di parma, fresh mozzarella, goat cheese, shaved rosemary chicken, chopped grilled chicken, anchovy, toasted pine nuts

all-natural, traditional Italian cheeses by Grande Cheese Co.

mozzarella, parmesan, provolone, asiago, ricotta impastata & sopraffina, fresh mozzarella ciliegine & cepponelli All cheeses on our menu are made with pasteurized milk.

all-natural, nitrite & nitrate free meats

genoa salami, prosciutto di parma, fire roasted ham, prime rib, oven roasted turkey breast, sandwich and pizza pepperoni fresh pizza sausage and fresh hot link & sweet link sausage by local, family owned, Logan’s Sausage Co.

FRESH MADE SALADS

scratch dressings: oregano vinaigrette, balsamic vinaigrette, caesar, red wine vinaigrette, lemon olive oil, honey citrus poppy seed also available: ranch, honey mustard, bleu cheese
(all dressings are gluten-free)
anchovy fillets, grilled chicken / shaved rosemary chicken , sautéed shrimp (4pcs) (6pcs) (8pcs)

pie-tanza salad

mixed field greens, roasted red peppers, mini heirloom tomatoes, shaved parmesan, oregano vin

fried goat cheese salad

one large round of goat cheese, panko breaded and lightly fried; served over mixed field greens and arugula with toasted pecans, ripe strawberry, dried cherries, honey citrus poppy seed dressing and balsamic reduction

mediterranean spinach salad

fresh spinach leaves tossed with balsamic vinaigrette, minced red onion, sliced roma tomato, toasted pine nuts, kalamata olives and feta cheese crumbles

arugula & pear salad

sliced pear, toasted walnut and crumbled bleu cheese with crisp bacon, baby arugula and mixed greens in a light lemon olive oil with drizzled balsamic reduction

chicken & walnut salad

chicken breast poached with carrots, celery and fresh herbs, served cold with crisp romaine, raisins, toasted walnuts and parmesan cheese in a light lemon olive oil

goat cheese & grape salad

mixed field greens, red onion slivers, diced roma tomato, goat cheese crumbles and toasted walnuts with halved red grapes in a light oregano vinaigrette

cobb salad

fresh spinach and romaine, chopped grilled chicken breast, avocado, bacon, and sliced roma tomato tossed with red wine vinaigrette and topped with crumbled bleu cheese and chopped egg

herb roasted tomato & steak salad

marinated, seared, skirt steak with herb roasted roma tomato wedges, red onion slivers, crushed fresh bacon, gorgonzola crumbles, cucumber, crisp romaine and red wine vinaigrette

caesar salad

crisp romaine, shredded parmesan, homemade brioche croutons w/ traditional caesar dressing

skirt steak extra

anchovy

grilled chicken

shaved rosemary chicken

shrimp 4pcs

shrimp 6pcs

shrimp 8pcs

SUBS, SANDWICHES & WRAPS

served w/ a side item, choice of: french fries, caesar or mixed field greens or substitute a cup of soup or fresh fruit

meatball parmesan sub

slow cooked meatballs and homemade marinara, with melted parmesan and mozzarella

prime rib & cheddar sub

thin sliced prime rib, grilled fresh peppers & onions with cheddar cheese and herb mayo

Italian sub

all natural salami, uncured pepperoni, thin sliced prosciutto di parma and fire roasted ham with mortadella, melted provolone, shredded iceberg, roma tomato, banana peppers and scratch made Italian dressing

chicken parmesan sub

crisp breaded chicken breast with homemade marinara, shredded parmesan and mozzarella

fresh mozzarella, tomato & basil

sliced fresh mozzarella with seasoned roma tomato, fresh basil leaves and mixed field greens on warm ciabatta with red wine herb vinaigrette

tuna salad melt

chunky albacore tuna salad with chopped celery, onion & herb mayo on toasted ciabatta with mixed field greens, roma tomato and melted provolone cheese

ENTRÉE FAVORITES

(substitute gluten-free, corn/rice blend penne)
add a side caesar salad, mixed field greens salad, chopped greek salad, add a meatball

meatballs & spaghetti

three meatballs slow cooked in homemade marinara w/ spaghetti and shredded parmesan

sweet tomato penne

shaved rosemary chicken, sautéed spinach, sweet tomato in a garlic parmesan cream sauce

linguine with mussels

linguine and mussels sautéed in a broth of white wine, garlic, shallots and fresh herbs

chicken parmesan

crisp panko breaded chicken breasts w/ melted mozzarella, parmesan, and spaghetti marinara

linguine bolognese

linguine noodles in thick homemade red sauce with browned, lean ground beef, red wine, portobello mushroom and onion, topped with shredded fresh parmesan and fresh parsley

spicy sausage pasta

hot & mild italian link sausage, peppers, sweet onions, penne pasta in a light, spicy red sauce

grilled veggie lasagna

grilled eggplant, zucchini, red & yellow peppers w/ fresh pine nut pesto, marinara, all-natural mozzarella, parmesan, ricotta sopraffina, brown rice Gluten Free noodles, fresh basil and sweet roasted tomatoes

fettuccine asiago

spinach & egg fettuccine in a bold asiago cream sauce w/ chopped grilled chicken or shaved rosemary chicken

substitute 8 shrimp for chicken

pasta & asiago sauce only

angel hair with herb tomatoes

capellini pasta tossed with herb roasted tomatoes, olive oil, garlic, shallots, shredded parmesan and fresh basil

add sautéed shrimp (4pcs)

add sautéed shrimp (6pcs)

add sautéed shrimp (8pcs)

pasta & sauce

choose your pasta:

penne, angel hair, linguine or spaghetti with homemade marinara and parmesan

butter and parmesan

substitute: garlic & olive oil

bolognese sauce

asiago cream sauce

vodka sauce

three cheese baked ziti

classic pasta favorite with homemade marinara, mozzarella, fontina, shredded parmesan

twice baked meat lasagna

oven baked boat of lasagna with a sauce of sautéed garlic, red wine and lean ground beef with marinara, portobello mushrooms, all-natural mozzarella, fontina, sopraffina ricotta and parmesan cheeses

GLUTEN FREE AT A GLANCE

gluten-free sauces: marinara, bolognese, asiago, pizza & white sauce
all salad dressings are gluten-free 10” or 14” gluten-free pizza crust

substitute gluten-free corn/rice blend penne for most pasta dishes