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tomato & bread soup
hearty tomato soup with browned bread, onion, beef stock and fresh sage |
cup $1.99
bowl $3.89 |
white bean soup
thick vegetarian soup of cannellini beans, celery, tomato, onion and fresh herbs |
cup $1.99
bowl $3.89 |
rosemary flatbread
tuscan style flatbread stretched thin and wood-fired until crisp with extra virgin olive oil, coarse salt,
fresh rosemary and black pepper |
$6.49 |
fried stuffed olives
jumbo green olives stuffed with sweet tomatoes and rich gorgonzola cheese, lightly breaded,
fried and dusted with parmesan, served with sweet tomato puree and marinara |
$6.99 |
fried mozzarella
five large mozzarella strips hand cut and seasoned to order, freshly breaded and lightly fried, dusted with
parmesan and served with homemade marinara |
$6.89 |
starter caesar salad
half-sized caesar with shredded parmesan, traditional caesar dressing and fresh baked
brioche croutons, perfect as an appetizer |
$5.19 |
bruschetta with tomato
crispy foccacia toast rubbed with garlic and olive oil, served with recipe of roma tomato, red onion,
balsamic vinegar, shredded parmesan, fresh basil and garlic |
$6.99 |
sweet tomato bread
thick sliced rustic bread baked with sweet roasted tomato spread, olive oil and fresh herbs |
$6.79 |
warm rustic garlic bread
minced garlic, olive oil, fresh parsley and parmesan crusted rustic bread made to order and served warm with homemade marinara |
$6.49 |
pie-tanza salad
appetizer-sized salad of mixed mesclun field greens, roasted red pepper strips, cherry tomatoes and shaved parmesan, with oregano vinaigrette |
$6.99 |
mediterranean spinach salad
fresh spinach leaves tossed with balsamic vinaigrette, minced red onion, roma tomato slices, toasted pine nuts, kalamata olives and feta cheese crumbles |
$8.99 |
goat cheese salad
mixed field greens, minced red onion, diced roma tomato, goat cheese and toasted walnuts with halved red grapes in a light oregano vinaigrette |
$7.29 |
italian chef salad
crisp romaine, fresh spinach and roma tomato slices with chopped salami, mortadella, pepperoni, provolone, and cheddar with kalamata olives, chopped egg and oregano vinaigrette |
$8.99 |
chicken & walnut salad
chicken breast poached with carrots, celery and fresh herbs, served cold with raisins, toasted walnuts and parmesan cheese in a light lemon olive oil |
$9.19 |
italian cobb salad
rosemary chicken, marinated artichoke hearts and roasted red peppers with fresh spinach and romaine, red wine vinaigrette, gorgonzola crumbles, kalamata olives and chopped egg |
$8.99 |
fire roasted tomato & steak salad
marinated seared skirt steak with fire roasted roma wedges, red onion slivers, crushed fresh bacon, gorgonzola crumbles, crisp romaine and red wine vinaigrette |
$11.29 |
caesar salad
crisp romaine, shredded parmesan and homemade brioche croutons tossed with traditional caesar dressing
add anchovy filets $1.39
add baked rosemary chicken $2.29
add seared skirt steak $4.49
| $8.29
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